Palm sized snack made of sushi
rice, seafood or vegetables,
wrapped in a seaweed cone.
| Veg | R 26 |
| Crab Stick | R 29 |
| Prawn | R 33 |
| Salmon | R 35 |
Fingers of Japanese sushi rice
topped with fresh Seafood.
| Crab Stick | R 22 |
| Salmon | R 38 |
| Prawn | R 32 |
| Kaki (Oysters) | R 38 |
A seaweed roll filled with rice &
fresh fish and sliced to bite–size.
| Cucumber | R 13 |
| Crab | R 18 |
| Avo | R 18 |
| Prawn | R 32 |
| Salmon | R 33 |
Expertly sliced, fresh raw fish.
| Salmon | R 49 |
| 9 piece platter | R 129 |
| 12 piece platter | R 179 |
Palm sized snack made of sushi
Miniature rice sandwiches, filled
with layers of fresh seafood, nori
and vegetables
| Veg | R 29 |
| Crab | R 33 |
| Prawn | R 49 |
| Salmon | R 59 |
| Salmon rolled in a collage of colour | R 59 |
A rice roll filled with seaweed, avo
& fresh fish, sliced to bite–size.
| Crab Stick | R 31 |
| Prawn | R 38 |
| Salmon | R 49 |
| 6 pc Prawn Sushi, 6 pc Salmon Sashimi, 8 pc Crab maki | R 165 |
| 6 pc Sushi, 6 pc Sashimi, 4 pc Salmon California Rolls, 6 pc Maki | R 189 |
Top Rated Recipe
Hot Prawns
24 queen prawns deshelled cooked in garlic sauce with peri peri sauce & served with rice
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Chef of the Month
Corne Van StraatenCorne Van Straaten is Ocean Basket's Chef of the Month, and hails from the Midrand Branch
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